£65.00
Nusbaumer Poire Williams Rouge is produced by fermenting and distilling small red Williams pears which are grown exclusively in the Briançon region in the Hautes-Alpes (05) and southern Tirol. With extensive sun exposure, these are tender, juicy and sweet, with stronger aromas than can be found in the Yellow Williams pears.
70cl 43%
In stock
Nusbaumer Poire Williams Rouge is produced by fermenting and distilling small red Williams pears which are grown exclusively in the Briançon region in the Hautes-Alpes (05) and southern Tirol. With extensive sun exposure, these are tender, juicy and sweet, with stronger aromas than can be found in the Yellow Williams pears.
70cl 43%
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