Moulin Camus Muscadet
Moulin Camus Muscadet is produced in the heart of the Pays Nantais in Vallet, one of the crus of Muscadet. Viticulture is sustainable and fermentation take place in traditional glass lined cement tanks with native yeasts and there is no filtration.
Clos Perraud is a sinle vineyard of 60 year old vines that spend 14 months on the lees.
Crisp, green apple, leesy richness